Terre Alfieri D.O.C. Arneis

12,00 

D.O.C.

Production zone:  Piedmont Region, Province of Asti
Climate: Mediterranean, characterized by harsh winters with temperatures reaching -15°C, and hot and humid summers with temperatures reaching 35° C
Soil: sandy, clayey and calcareous
Altitude: 250-300 meters above sea level
Training system: traditional Piedmontese guyot with a vine density ranging from 4,000 to 4,500 vine stocks per hectare
Production yield per hectare: 100 quintals
Average age of the vines: 20-30 years
Vinification: thermo-conditioned vats at around 12° C for 30 days
Colour: straw yellow with greenish nuances
Aroma: prevailing floral aromas of white flowers reminiscent of springtime, yet a delicate with perceptible soft fruit notes of apple and pineapple
Taste: quite tannic, clean and dry
Total acidity: < 6 gr./l
Sugar residue:  4 gr./l
Dry extract: 26 gr./l
Serving temperature:  around 10° C
Packaging: 12 bottles per box

Category:
Description

Description

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Grape variety

100% Arneis
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Alcohol

13%
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Food matching

This wine perfectly matches with all fish and white meat. It is perfect also as an aperitif